Some of the hottest days of the year are upon us, which means turning on the oven is a less than favorable option. While using the grill may feel like more of a weekend affair, reserved for burgers and perfectly-grilled steaks, there are plenty of great chicken recipes that can be grilled too. If you’re looking for a new weeknight meal, try making this Asian-inspired grilled chicken sandwich.
This recipe takes your standard grilled chicken up a notch. Boneless chicken thighs are marinated in lime juice, sesame oil, ginger, garlic and hot pepper flakes, which adds quite a zest.
After generously seasoning the chicken — a hack every home cook should know — grill the poultry and a red pepper for about 15 to 20 minutes. For safety reasons, don’t add more oil to the grill as it’s already included in the marinade. Assemble the grilled items on a roll with lettuce, cucumber and avocado….
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